＜Kushiten and Seasonal Sai Course
This limited-time-only course allows you to enjoy seasonal delicacies in a casual setting.
Each tempura skewer is carefully deep-fried in sesame oil and served with a thin, crispy batter, including prawns and seasonal vegetables. We carefully select the most delicious ingredients of the season and offer six different kinds of skewered tempura.
To finish the course, we offer two types of colorful "Ate-Maki". The Ate-maki, which combines various ingredients, is a perfect match with sake.
June through October only] Kushiten and Seasonal Sai Course: 5,000 yen (tax included)
We look forward to serving you.
Kushiten and Ate-Maki@Kinshicho/Shabu-Shabu/Tempura/Sushi
Kushiten and Ate-Maki Daiginjo is an authentic Japanese izakaya that is better than an izakaya and more casual than a kappo restaurant!
This limited-time-only course allows you to enjoy the seasonal flavors of summer and fall in a casual setting.
Shrimp, seasonal vegetables, and other items are carefully deep-fried one by one in sesame oil, and the thin batter makes the tempura skewers crispy and delicious.
We carefully select the most delicious ingredients of the season and serve them as six kinds of skewered tempura.
Two types of colorful "Ate-Maki" are served to close the course.
The Ate-Maki, which combines various ingredients, is a perfect match with alcoholic beverages.
＜Please spend a blissful moment in the calm Japanese style space. > >Serene Japanese-style space
Our restaurant has a variety of private rooms, ideal for special occasions such as business entertainment and celebrations.
Not only can you casually enjoy Japanese course meals, but you can also relax and enjoy your meal in a private space.
In a relaxed atmosphere, you can spend a special moment with your loved ones.
We look forward to serving you.
Store Information
Address: 2F KINSIA ANNEX, 3-8-12 Koto-bashi, Sumida-ku, Tokyo
Access: JR Kinshicho Station South Exit, approx. 3 min. walk
The entrance to this building is along Yotsume-dori Avenue, next to Ikinari Steak.
